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	<title>Comments on: Homemade Ferrero&#8217;s</title>
	<atom:link href="http://phoodie.com.au/2010/09/18/crunchy-chocolate-hazelnut-balls/feed/" rel="self" type="application/rss+xml" />
	<link>http://phoodie.com.au/2010/09/18/crunchy-chocolate-hazelnut-balls/</link>
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	<item>
		<title>By: phoodie</title>
		<link>http://phoodie.com.au/2010/09/18/crunchy-chocolate-hazelnut-balls/#comment-44</link>
		<dc:creator><![CDATA[phoodie]]></dc:creator>
		<pubDate>Thu, 14 Oct 2010 09:24:07 +0000</pubDate>
		<guid isPermaLink="false">http://phoodie.wordpress.com/?p=549#comment-44</guid>
		<description><![CDATA[Caramel ganache?! yuuuuummmm!! PLEASE send a link to a picture - would LOVE to see it! :)]]></description>
		<content:encoded><![CDATA[<p>Caramel ganache?! yuuuuummmm!! PLEASE send a link to a picture &#8211; would LOVE to see it! :)</p>
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	<item>
		<title>By: ninu</title>
		<link>http://phoodie.com.au/2010/09/18/crunchy-chocolate-hazelnut-balls/#comment-43</link>
		<dc:creator><![CDATA[ninu]]></dc:creator>
		<pubDate>Thu, 14 Oct 2010 06:32:53 +0000</pubDate>
		<guid isPermaLink="false">http://phoodie.wordpress.com/?p=549#comment-43</guid>
		<description><![CDATA[wonderful!! thanks for the prompt response phoodie!! thats exactly what i was plannin on doing. either use more nutella to make it more spreadable or use some leftover caramel ganache i have leftover . i was also plannon on adding some caramelised cornflakes instead of the wafers to cut down on some sweetness. =) im thinking it cant go wrong on taste. how can hazelut spread/hazelnuts/chocolate ever go wrong??? =D im ujust wonderin if it ll get soggy sittin inside? guess i ll just have to try it out eh? will def report back after i do it!!]]></description>
		<content:encoded><![CDATA[<p>wonderful!! thanks for the prompt response phoodie!! thats exactly what i was plannin on doing. either use more nutella to make it more spreadable or use some leftover caramel ganache i have leftover . i was also plannon on adding some caramelised cornflakes instead of the wafers to cut down on some sweetness. =) im thinking it cant go wrong on taste. how can hazelut spread/hazelnuts/chocolate ever go wrong??? =D im ujust wonderin if it ll get soggy sittin inside? guess i ll just have to try it out eh? will def report back after i do it!!</p>
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	<item>
		<title>By: phoodie</title>
		<link>http://phoodie.com.au/2010/09/18/crunchy-chocolate-hazelnut-balls/#comment-42</link>
		<dc:creator><![CDATA[phoodie]]></dc:creator>
		<pubDate>Thu, 14 Oct 2010 02:10:37 +0000</pubDate>
		<guid isPermaLink="false">http://phoodie.wordpress.com/?p=549#comment-42</guid>
		<description><![CDATA[Wow! What an excellent Idea....hmmm now let me think....it SHOULD stay crunchy, I would just make sure there was PLENTY of it i.e. a thick layer......to spread, it may require you getting your hands dirty! You can alter the amount of Hazelnut spread to make it easier to smear over the centre of the cakes...... I would use SLIGHTLY more hazelnut spread than the recipe says and, I know it sounds a bit yuk, but I would use my VERY CLEAN hands to ensure an even layer!]]></description>
		<content:encoded><![CDATA[<p>Wow! What an excellent Idea&#8230;.hmmm now let me think&#8230;.it SHOULD stay crunchy, I would just make sure there was PLENTY of it i.e. a thick layer&#8230;&#8230;to spread, it may require you getting your hands dirty! You can alter the amount of Hazelnut spread to make it easier to smear over the centre of the cakes&#8230;&#8230; I would use SLIGHTLY more hazelnut spread than the recipe says and, I know it sounds a bit yuk, but I would use my VERY CLEAN hands to ensure an even layer!</p>
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	<item>
		<title>By: ninu</title>
		<link>http://phoodie.com.au/2010/09/18/crunchy-chocolate-hazelnut-balls/#comment-41</link>
		<dc:creator><![CDATA[ninu]]></dc:creator>
		<pubDate>Wed, 13 Oct 2010 15:44:46 +0000</pubDate>
		<guid isPermaLink="false">http://phoodie.wordpress.com/?p=549#comment-41</guid>
		<description><![CDATA[hey... im trying to figure out if i can put this as a filling for a cake? two layers of mocha buttercream and one layer of this home mde ferrero mixture. what do u think? will it stay crunchy ? is it spreadable??]]></description>
		<content:encoded><![CDATA[<p>hey&#8230; im trying to figure out if i can put this as a filling for a cake? two layers of mocha buttercream and one layer of this home mde ferrero mixture. what do u think? will it stay crunchy ? is it spreadable??</p>
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	<item>
		<title>By: phoodie</title>
		<link>http://phoodie.com.au/2010/09/18/crunchy-chocolate-hazelnut-balls/#comment-40</link>
		<dc:creator><![CDATA[phoodie]]></dc:creator>
		<pubDate>Tue, 12 Oct 2010 07:47:28 +0000</pubDate>
		<guid isPermaLink="false">http://phoodie.wordpress.com/?p=549#comment-40</guid>
		<description><![CDATA[Post a pic when you make them! Exciting! :)]]></description>
		<content:encoded><![CDATA[<p>Post a pic when you make them! Exciting! :)</p>
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	<item>
		<title>By: Angela</title>
		<link>http://phoodie.com.au/2010/09/18/crunchy-chocolate-hazelnut-balls/#comment-39</link>
		<dc:creator><![CDATA[Angela]]></dc:creator>
		<pubDate>Tue, 12 Oct 2010 07:24:25 +0000</pubDate>
		<guid isPermaLink="false">http://phoodie.wordpress.com/?p=549#comment-39</guid>
		<description><![CDATA[You are absolutely wonderful!!! I will look everywhere until I find them, and let you know when I get to make them...I am sure they will be worth the search.
Thanks again, 
Regards
Angela]]></description>
		<content:encoded><![CDATA[<p>You are absolutely wonderful!!! I will look everywhere until I find them, and let you know when I get to make them&#8230;I am sure they will be worth the search.<br />
Thanks again,<br />
Regards<br />
Angela</p>
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	<item>
		<title>By: phoodie</title>
		<link>http://phoodie.com.au/2010/09/18/crunchy-chocolate-hazelnut-balls/#comment-38</link>
		<dc:creator><![CDATA[phoodie]]></dc:creator>
		<pubDate>Tue, 12 Oct 2010 06:47:55 +0000</pubDate>
		<guid isPermaLink="false">http://phoodie.wordpress.com/?p=549#comment-38</guid>
		<description><![CDATA[Hey Angela,

The ones I used are made by a company called MANNER - here&#039;s a link to a site where you can get them - http://www.germandeli.com/073621497054.html

Alternatively, I saw similar ones by BALOCCO - they look like this -http://www.amazon.com/Balocco-Nocciola-Hazelnut-Wafer-Bits/dp/B0001H233E

So if you see anything on a shelf that looks like these pics - it will definitely turn out the same! :)

Good luck! They are SOOOO yummy!]]></description>
		<content:encoded><![CDATA[<p>Hey Angela,</p>
<p>The ones I used are made by a company called MANNER &#8211; here&#8217;s a link to a site where you can get them &#8211; <a href="http://www.germandeli.com/073621497054.html" rel="nofollow">http://www.germandeli.com/073621497054.html</a></p>
<p>Alternatively, I saw similar ones by BALOCCO &#8211; they look like this -http://www.amazon.com/Balocco-Nocciola-Hazelnut-Wafer-Bits/dp/B0001H233E</p>
<p>So if you see anything on a shelf that looks like these pics &#8211; it will definitely turn out the same! :)</p>
<p>Good luck! They are SOOOO yummy!</p>
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	<item>
		<title>By: Angela</title>
		<link>http://phoodie.com.au/2010/09/18/crunchy-chocolate-hazelnut-balls/#comment-37</link>
		<dc:creator><![CDATA[Angela]]></dc:creator>
		<pubDate>Tue, 12 Oct 2010 04:45:48 +0000</pubDate>
		<guid isPermaLink="false">http://phoodie.wordpress.com/?p=549#comment-37</guid>
		<description><![CDATA[Thank you so much. I really appreciate you taking the time to help.
Regards
Angela]]></description>
		<content:encoded><![CDATA[<p>Thank you so much. I really appreciate you taking the time to help.<br />
Regards<br />
Angela</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: phoodie</title>
		<link>http://phoodie.com.au/2010/09/18/crunchy-chocolate-hazelnut-balls/#comment-36</link>
		<dc:creator><![CDATA[phoodie]]></dc:creator>
		<pubDate>Tue, 12 Oct 2010 03:50:22 +0000</pubDate>
		<guid isPermaLink="false">http://phoodie.wordpress.com/?p=549#comment-36</guid>
		<description><![CDATA[Hi Angela,
Thanks for your comment! I am going to the store where I bought them this afternoon so I will tell you exactly what the brand is when I return! You will DEFINITELY be able to get them or something TOTALLY similar in Brissy :)]]></description>
		<content:encoded><![CDATA[<p>Hi Angela,<br />
Thanks for your comment! I am going to the store where I bought them this afternoon so I will tell you exactly what the brand is when I return! You will DEFINITELY be able to get them or something TOTALLY similar in Brissy :)</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Angela</title>
		<link>http://phoodie.com.au/2010/09/18/crunchy-chocolate-hazelnut-balls/#comment-35</link>
		<dc:creator><![CDATA[Angela]]></dc:creator>
		<pubDate>Mon, 11 Oct 2010 21:14:41 +0000</pubDate>
		<guid isPermaLink="false">http://phoodie.wordpress.com/?p=549#comment-35</guid>
		<description><![CDATA[Hi, Just came across your amazing blog. Thanks for sharing this with the world. 
Could you please tell me what brand the hazelnut wafers are, and where to buy them from? I live in Brisbane QLD so hopefully I will be able to find them here.
Thanks again,
Angela]]></description>
		<content:encoded><![CDATA[<p>Hi, Just came across your amazing blog. Thanks for sharing this with the world.<br />
Could you please tell me what brand the hazelnut wafers are, and where to buy them from? I live in Brisbane QLD so hopefully I will be able to find them here.<br />
Thanks again,<br />
Angela</p>
]]></content:encoded>
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