Comments on: THE BEST LEMON CHEESECAKE EVER!

By: phoodie

phoodie — Sun, 15 Aug 2021 23:26:28 +0000

Thank you so so so much!!!!! Phoodie

By: Maryann

Maryann — Thu, 12 Aug 2021 11:00:02 +0000

The VERY BEST cheesecake recipe, thank you. Have shared this recipe with many. So simple to make with minimal accessible ingredients. Perfect, perfect, PERFECT!

By: phoodie

phoodie — Mon, 17 Aug 2020 02:41:57 +0000

So good!!!!

By: Niaomi

Niaomi — Thu, 16 Apr 2020 05:42:12 +0000

In regard to the question on can it be frozen – I answer yes! I make this amazing recipe into mini cheesecakes and keep in the freezer at Christmas time – I find them beautiful straight out of the freezer and my family agree.

By: phoodie

phoodie — Thu, 16 Apr 2020 05:34:33 +0000

I don’t think so but I am not sure! Phoodie

By: Denise

Denise — Fri, 03 Apr 2020 10:46:04 +0000

Hi can it be frozen?

By: phoodie

phoodie — Wed, 30 Oct 2019 00:11:24 +0000

Best comment ever! Thank you so so much! So glad you all loved it! Phoodie

By: Ihleana

Ihleana — Tue, 15 Oct 2019 12:16:54 +0000

I just made this cheesecake a couple of days ago and it’s all gone!!! I don’t know what to say..Kudos to you Phoodie, it was absolutely divine. I’ve made cheesecakes before, but this is without doubt, the easiest, and most delicious I’ve ever made :) I used choc cream biscuits for the base, which helped give it a velvety texture.It was perfect..I like others halved the ingredients, and I still had a good size cheesecake. Thank you for sharing this recipe, it will be my go to one from now on..Very easy to tweak to your own preferences also..Well done

By: phoodie

phoodie — Fri, 21 Dec 2018 01:56:44 +0000

No gelatine!!

By: Stacey

Stacey — Tue, 18 Dec 2018 08:50:51 +0000

Hi there
Do you not need to use gelatine with this recipe?
I haven’t seen any unbaked ones with it before. Thanks