PHOODIE’S EASTER GIVEAWAY with thanks to WOOLWORTHS! 12
April 6, 2014
I can’t believe it is almost EASTER again!
It seems like only 43 seconds ago I was excitedly running through my garden hiding eggs for our annual family chocolate egg hunt!
Along with the hunt we have several other traditions and it wasn’t until I wrote them all down one time that I realised they MAY be a little over the top! Nevertheless, they remain, and I look forward to them every year without fail!
Alongside Christmas, Easter is my favourite holiday of the year – want to know why?!
THE FOOOOOOOOOOD!
And it’s not just the food eaten ON Easter Sunday…. it’s everything eaten in the LEAD UP to the big day… Choc Chip Hot Cross Buns anyone!?
Or are you a traditional HCB kinda person!? If so, click HERE…
ANYWAY, buying all of this food can get a little pricey and that’s why I AM HERE…. To offer ONE LUCKY READER….
A $250 Voucher for Woolworths!
That’s right TWO HUNDRED AND FIFTY DOLLARS!
“$250 to spend at Woolworths? I don’t need that!”
SAID NO HUMAN EVER!
So hop to it!
Entering the giveaway is super duper EASY!
Simply TAG (either on Facebook or Instagram) the BIGGEST FOOD LOVER that you know! It could be your Mum? Your Brother? Your sister in law?! Your 12th cousin twice removed? Your BFF! It may even be YOU! Whoever it is, TAG ‘em and you could WIN!
REMEMBER – you can enter as many times as you like as long as you tag a different person per entry!
If you don’t use Facebook or Insta, you can enter via the blog by leaving the name of the biggest FOOD LOVER you know in the comments section below this post.
And if I were to win what would I buy?! I would head straight for the aisle where these Woolworths Gold treats were resting! They are hand crafted by skilled artisan Australian chocolatiers and made with the highest quality ingredients sourced locally and from around the world. These little beauties have no artificial colours or flavours, the exquisite chocolates include hand harvested Fleur de sel sea salt, juicy North American cranberries and natural blood orange oil! If you follow me on Instagram you will know that I have personally gobbled each and every one of these items!
GOOD LUCK WITH THE GIVEAWAY and may the BIGGEST FOOD LOVER win!
Competition Closes Midnight Wednesday 9th April 2014 with a winner selected at Random and announced on Facebook Thursday 10th April 2014.
(Below (top to bottom) – Gold White Chocolate Egg with Cranberries and Pistachios RRP $12.00; Gold Salted Caramel Easter Egg with Fleur de sel RRP $12.00; Gold Chocolate Egg with Blood Orange RRP $12.00; Gold Indulgent Chocolate Cake RRP $15.00; Gold Swiss Milk Chocolate Bunny RRP $35.00)
12 comments
My sister is among the greatest chocolate lovers but doesn’t have a facebook account – MELANIE KRISS
My mum just loves her chocolate – gives it up over Lent but makes the most of Easter chocolate giving – Jan Kriss
Thinking that would have to be my brother, Ged. Loves to cook & eat & gives me inspiration all the time !!
Me – I love food!!! Maybe a little too much :)
My partner Daniel – it’s a good think I love cooking because he loves eating!
My 5 year old daughter Evie is the biggest (fine) food lover I know. Her request for dinner on her first day of school was oysters natural! Other favourite foods are blue cheese, sushi, 80% cocoa dark chocolate and crispy skin salmon!
My 5 year old daughter, Evie, is the biggest (fine) food fan I know! Her request for dinner on her first day of school was oysters natural. Her favourite foods include blue cheese, sushi, crispy skin salmon and 80% dark chocolate!
My two little girls and I are the biggest FOODIES around! We try a new place to eat every Sunday, walking through new and undiscovered streets in town. Don’t want to miss out on an undiscovered taste sensation. We love pea puree, crispy skin salmon, confi duck and of course dark chocolate.
My husband, Clinton Ross!
My hubby is the biggest FOODIE I know eats everything in sight….. ;-)
Great foodie – my daughter always lead me to my next treat.
My husband is a big foodie – vegetables have to be cut EXACTLY the right way! :)
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